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Enjoy a unique gastronomic experience with the Wine Lunch in the Cellar, where you will be taken to a rural winery in Alentejo for an exclusive lunch in the cellar. Accompanied by a selection of premium wines, this is an invitation to savor the best of the region in an authentic and charming setting.
Pick-up at Hotels: Lisbon and Algarve.
Schedule to be arranged.
Participants can expect an engaging and memorable experience during the Wine Lunch in the Cellar. They will be taken to a rural winery in the heart of Alentejo, where they will have the opportunity to explore wine production on a guided tour of the cellar. The highlight of the tour is the lunch in the cellar, where they can enjoy a special menu paired with exclusive wines from the region. Additionally, free time after lunch offers the opportunity to enjoy extra activities, such as a city tour in Évora or NEP KIDS Day Use for children, providing a complete experience for all participants.
We offer parents the opportunity to fully enjoy the guided tour while their children between 4 and 12 years old are carefully supervised by our NepKids program.
Our team of dedicated monitors ensures that children have a safe and fun experience, always respecting their adaptability and individual needs. If the child does not feel comfortable, parents can be called at any time.
During lunchtime, children join their parents, ensuring special family moments. All this is available at an affordable price of €20, providing peace of mind and fun for the whole family.
Pick-up from the hotel heading to the vineyard located in a rural hotel in Alentejo;
Welcome drink with orange juice, water, coffee, and jam tasting;
Guided tour in the Winery;
Wine lunch in the cellar of the winery, with the presence of an enotourism technician. 3-course menu (appetizer, main course, and dessert), includes 3 CSV wines and one VM Port;
End of lunch and time to enjoy additional program activities.